Monday, February 29, 2016

Saturday, February 27, 2016

Friday, February 26, 2016

Thursday, February 25, 2016

Urid Dall Chilka, Split Beans On A White Background

urid dall chilka, split beans on a white background

Herbs And Spices - Swedish Ice Box Cookies

Adult Entertainment Denver
These cookies were a favorite of my Grandmother. We don't know where the recipe came from, but it's very old. Because of my Grandmother, our entire family loves these cookies. They are definitely an acquired taste but delicious! I am proud to be able to share this recipe with you, the world.

Tuesday, February 23, 2016

Breakfast And Brunch - Puerto Rican Breakfast Custard

This is a unique Spanish breakfast custard that my Puerto Rican father loved as a child and something my mother made for us as we were growing up. It takes patience to whisk the custard for 25 minutes, but the results are very delicious and warming on a cold winter morning.

Mistletoe Jello Shots

Mistletoe Jello Shots

Friday, February 12, 2016

Breakfast And Brunch - Bread Pudding With Whiskey Sauce Iii

Rich, flavorful and delicious - this magical bread pudding will fill your kitchen with a wonderful aroma, and your tummy with warm goodness.

Thursday, February 11, 2016

Meat And Poultry - Stuffed Cornish Hens Burgundy

Cornish hens are stuffed with almond rice and basted with a sweet Burgundy glaze for a simple and elegant dinner.

Monday, February 8, 2016

Sunday, February 7, 2016

Thursday, February 4, 2016

Appetizers And Snacks - Corn Tortilla Chips

Here's a simple recipe for making corn tortilla chips spiced only with salt. The chips may alternately be prepared by baking the tortilla wedges in a 350 degrees F (175 degrees C) oven for 5 minutes, or until crisp.

Wednesday, February 3, 2016

Tuesday, February 2, 2016

Bread - Toddler Muffins

These lightly sweet muffins are made with bananas, squash, and carrots, and are perfect for picky eaters.